100% USDA American Beef
Every cut is 100% grain-fed USDA graded American beef, seasoned fresh daily and cooked to order over an open flame.
Our Steaks | Steak-Out - Birmingham
The Cuts
Basted on the Flame
Our signature secret sauce goes straight onto the grill — basted onto every steak as it sizzles over an open flame. That's the flavor you can't replicate.
Beyond the Ribeye
From filet mignon to charbroiled shrimp, every item hits the grill fresh. Chicken, surf-and-turf, sandwiches — the full menu, delivered hot.
